KANNGOU Japanese Chef Knife, 8 Inch Chef Knife, Chefs Knife, Sharp Chef’s Knives, Gyutou Knife, Stainless Steel Knife, Gift for Husband and Dad with Premium Gift Box (210mm, Gyutou Knife Black Handle)
$69.99
- JAPANESE ALLOY STEEL AUS-8 KNIFE CORE, SUPER SHARP: The KANNGOU chef's knife is made from Japanese alloy steel AUS-8, a type of stainless steel known for its exceptional hardness (HRC 60±2), wear-resistant properties, and corrosion resistance. This kitchen knife offers unmatched sharpness through advanced forging techniques, ensuring its edge remains ultra-sharp even when handling tough tasks like meat cutting or deboning, thanks to advanced Japanese engineering.
- RELEVANT FOR HOME COOKS AND PROFESSIONALS ALIKE: The versatile KANNGOU kitchen knife is suitable for cutting meats, vegetables, fillets, and bread, making it perfect for home cooks and professionals alike. Enhance your culinary skills with this 8.27-inch chef knife that effortlessly handles daily kitchen tasks like slicing, mincing, chopping, and dicing fruits, vegetables, fish, chicken, beef etc. Experience the ultimate all-around cooking knife.
- ERGOMOMIC BLACK PAKKA WOOD HANDLE: The knife's handle is crafted from Pakka Wood, a material renowned for its strength, comfort, and stability. This ensures a professional touch and minimizes any potential fatigue, finger numbness, or discomfort that may arise from prolonged use.The ergonomic design provides optimal balance between the handle and the slender blade, ensuring effortless maneuverability
- KNIFE SIZE INFORMATION: The blade of this chef knife measures 21cm(8.27 inches) in length and 2mm(0.1 inches) in thickness, while the handle is 14cm(5.51 inches) long. It features a cutting angle of 15 degrees and weighs approximately 215g(7.58 ounces).
- ELEGANT GIFT BOX: The kitchen knife is elegantly packaged in a sophisticated navy blue presentation box. It showcases thoughtful design and serves as an exceptional gift idea for husbands, fathers, grandfathers, friends, family members, and special occasions including birthdays, Christmas celebrations, weddings, anniversaries, and more.
From the brand
Product Description
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Good Knife Should Be Treated Well
Kanngou Chef Knife Using Tips
1. The surface of each knife will be slightly different, and it is normal to have some scratches on the blade surface because it is hand-made.
2. The recommended method is hand washing and not suitable for dishwasher use.The use of dishwashers can accelerate blade rust and damage the handle, as well as harm the overall structure of the knife.
3. Refrain from using the blade to cut hard or dense foods, such as fish or meat with bones, frozen items, etc., as this may dull its sharpness.
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Good Knife Should Be Treated Well
Kanngou Chef Knife Using Tips
4. Refrain from applying heat to the blade, as it has the potential to compromise the temper and heat treatment of the knife
5. The chef knife can be easily cleaned by gently washing it with mild dish soap and thoroughly drying it with a soft cloth.
6. The use of this knife should be avoided for striking hard objects
| Brand | kanngou |
|---|---|
| Colour | Gyutou Knife Black Handle |
| Product Dimensions | 35.31 x 2.01 x 4.6 cm; 215 g |
| Material | Wood, Alloy Steel |
| Item Weight | 215 g |
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