Commercial Chef Round Cast Iron Griddle Pan 3-Piece Set – 8-inch, 10-inch, and 12-inch – Pre-Seasoned Griddle Cast Iron Cookware, Black
$63.22
- HEAVY-DUTY COOKING SET: Our COMMERCIAL CHEF 3-piece round cast iron griddle set is made with durable cast iron built for years of use. Cook up a storm every day with these three cast iron griddle skillets!
- VERSATILE: Use your new round cast iron griddle indoors or outdoors and create mouthwatering dishes the whole family will enjoy. Whip up a meal with these cast iron crepe pans in your home kitchen’s stove, broiler, or oven. Fry, grill, or sear meat and veggies over a campfire!
- HASSLE-FREE: Our pre-seasoned cast iron cookware is well-oiled for an easy-release cooking surface that also helps prevent your new pan from rusting. This cast iron cookware offers consistent, even heating and great heat retention.
- EASY CLEANUP: Simply handwash this griddle cast iron with gentle detergent and dry thoroughly with a towel. Our cast iron cookware is seasoned with 100% vegetable oil with no synthetic coatings.
- 3 GRIDDLES, 3 SIZES: Get more for your money with this COMMERCIAL CHEF 3-piece cast iron griddle set. Enjoy an 8-inch, 10-inch and 12-inch pre-seasoned round cast iron griddle at a budget-friendly price! Hang easily in your modern kitchen with openings on the end of each handle. Use on a stove top, in an oven, broiler or even outdoors at a campfire!
From the brand
From the manufacturer
Enjoy this COMMERCIAL CHEF 3-piece cast iron round griddle pan for delicious at-home cooking. Equipped with excellent thermal density for mouthwatering culinary creations, you will love this kitchen addition. Perfect for beginners as well as chefs of all skill levels, cast iron cookware brings nuanced flavor and originality to any dish.
Sear vegetables, fry delicious eggs for breakfast, and grill meats to feed the whole family. Take your griddles with you on the road—whether camping with friends in an open field or at a hotel kitchen so your food will taste just right. Versatile, reliable, and a necessity for scrumptious dishes!
Warm your kitchen or campfire with homemade steak, chicken, thin burgers, and fish. Seared veggies like aubergine, courgettes, and peppers make a tasty side dish. Concoct mouthwatering pancakes or flapjacks in the morning. 3 sizes from which to choose: so many recipes!
Enjoy a variety of 3 different cast iron griddle pans for delicious and mouthwatering recipes. Decide the dish that correlates best with the size. Nice to have options with cast iron cookware!
Product Specifications
8” Cast Iron Griddle
- Pan diameter of 8”
- Handle length of 5” + Pan depth of 0.75”
10” Cast Iron Griddle
- Pan diameter of 10”
- Handle length of 5” + Pan depth of 1”
12” Cast Iron Griddle
- Pan diameter of 12”
- Handle length of 5.5” + Pan depth of 1”
Let’s Talk Recipes
- Vegetables
- Meats
- Eggs
- Seafood & more!
Use Anywhere
- Stovetop
- Oven
- Over a campfire
- Outdoor grill
- Broiler
Product description
COMMERCIAL CHEF CHCI81012 Griddle Set,3-piece
| Brand | Commercial Chef |
|---|---|
| Model Number | CHCI81012 |
| Colour | Black |
| Diameter | 8 Inches |
| Capacity | 2 quarts |
| Material | Cast Iron |
| Compatible Models | Gas |
| Special Features | Induction Stovetop Compatible |
| Item Weight | 5.44 kg |
9 reviews for Commercial Chef Round Cast Iron Griddle Pan 3-Piece Set – 8-inch, 10-inch, and 12-inch – Pre-Seasoned Griddle Cast Iron Cookware, Black
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Ayush Ghosh (verified owner) –
This pan is perfect sized for pancakes, a steak or two depending on size, a small pizza (oven to table) and whatever else. I bought the one remaining that was marked down because it had been previously used. It took me 2 minutes to scrub a few small rust spots which looked as if a few drops of water was left on it, and am re-seasoning it as I write. Looks brand new. You can't kill cast iron, it lasts forever and many people have family who have inherited cast iron cookery items handed down from generation to generation.
This is a nifty pan, perfect size for us. I can recommend this for being well made.
Carol G. (verified owner) –
exactly what I wantee
Amazon Customer (verified owner) –
Love this griddle but handle gets hot so take care when using it you will need a potholder.
Amazon Customer (verified owner) –
Quality is excellent
Ankur Dhiman (verified owner) –
Buena calidad
Grannieannie (verified owner) –
The Commercial CHEF 10.5 Inch Preseasoned Cast Iron Griddle Pan has quickly become one of my favorite kitchen tools. Here’s why I’m so impressed with it:
Outstanding Heat Distribution: This griddle heats evenly across the entire surface, which is perfect for making pancakes, grilled sandwiches, and even searing meat. The cast iron construction ensures that food cooks consistently every time, with no hot spots.
Preseasoned and Ready to Use: I was pleasantly surprised to find that the pan comes preseasoned, making it ready to use right out of the box. The non-stick surface worked wonderfully from the first use, and it has only gotten better with time. With proper care, the seasoning continues to improve, making the pan even more non-stick.
Versatile Cooking: This griddle is incredibly versatile. I’ve used it on the stovetop, in the oven, and even on the grill. It’s great for everything from breakfast to dinner, and the low sides make flipping and turning food easy. Whether I’m cooking pancakes, eggs, or tortillas, this pan handles it all with ease.
Sturdy and Durable: The cast iron is solid and built to last. It has a nice weight to it, which helps with heat retention, but it’s not so heavy that it’s hard to maneuver. The handle is comfortable and gives you a secure grip, even when wearing oven mitts.
Easy to Clean: Cleaning is a breeze as long as you follow the proper cast iron care instructions. I usually just rinse it with hot water and use a brush to remove any stuck-on bits. After drying, I give it a light coat of oil to keep the seasoning intact. It’s really low maintenance if you treat it right.
Classic Look and Feel: There’s something timeless about cooking with cast iron, and this griddle has that classic, rustic charm. It feels like a piece that will be in my kitchen for many years to come, and it only adds to the overall cooking experience.
If you’re looking for a reliable and versatile cast iron griddle, the Commercial CHEF 10.5 Inch Preseasoned Cast Iron Griddle Pan is an excellent choice. It’s a great addition to any kitchen, and I highly recommend it for both beginner and experienced cooks alike!
Mark (verified owner) –
U can't beat the price. They come seasoned but they get better with use. I season mine again after each use. That also makes sure U get all water from washing out. Many years ago on the news they said Teflon coated pans caused several kinds of cancer. It was never FDA approved and stopped the making, but the same Co. replaced it with something else that was also not FDA approved. I got a set that was neither and FDA approved. But after 10-15 yrs they are getting scratched. I still have a Teflon flat 1 that I can make 4 grilled cheese to my dislike. So I got cast, finally, but I got 3 different sizes. The big 1 I can get 3 easy on it witch I'll take for the safety of cast. There is nothing bad from cast and has been used for 100"s of yrs. + U get Iron from it that is good for use. With these I have 8 cast pans. I ordered stainless steel mess for cast that's not here yet, but I have used steel scrubbers fro store on them. When 1rst used few times cooking surface can get rough, I used medium sand paper and sanded than seasoned. Soon they will be fine. My 2 girls have also gone to cooking with cast. My son had 1 that had alot stuck on it and he put it on the porch for 3-4 yrs. Ya besides the junk had those yrs of rust. I took it home and put in fire pit 3 hr, washed and re seasoned and gave it back like knew. Was very surprised. Unless U crack cast from to fast of temp change they will last forever. There are also a lot of antices out there worth a lot of money so watch yard sales and actions. Also what I like about these is the raised sides that is great for omelets or burgers for a no spill. I can't say anything bad about them . Once U get used to cast there easy. Also I have found if U do crack 1 they can be welded. U have to preheat and cool slowly. I used a 110 volt welded. Have fun with your cast. OK its 2 wks latter and I finally made grilled cheese with. That's why I got them. They came out sssooooo perfect I can't explain. I used the large 1 and it did make 4. I coated with a thin coat of bacon grease for 1rst time. The pans were kind of a gray color but when grease started to melt and pan got hot it turned blk. Now they are the same size as all my cast fry pans and all the old glass lids fit all the cast cooking pans. With there raised sides it opens a new world. It's enough to make fried eggs hamburgers and more. I wish I could send ya a pick but my son and I tried and it didn't work. I will not need another set, but I am going to get my daughter set. Go cast!!!!!!! Also watch kent Rollins chuck wagon cooking. He is the real thing and always uses cast. I got his book here.
charles r franks jr Chuck (verified owner) –
Absolutely Fantastic price for this set. These griddle are wonderful. They have a slightly deeper set, making it easier to keep your contents IN the pan. They're nice and thick, easy to clean, heat up quickly and evenly. If things stick, just boil a bit of water in the griddle and it will scrape right out. Dry them immediately after washing or they will rust !
Andria-Neicohl (verified owner) –
This a review for the 10.5" cast iron griddle. Seems sturdy and well designed. However the cooking surface is very rough and abrasive. If you don't grind/sand the the rough finish to a smooth surface you will shorten the life of your spatula and worse. You will embed plastic or steel from your spatula or flipper when cooking. There are plenty of web articles on how to remove and polish down the rough cast cooking surface which could pose a health risk if left rough.